Eggless French toast recipe | Breakfast recipes - Raks Kitchen (2024)

Updated on by Raks Anand 85 Comments

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Eggless French toast is an ultimate breakfast recipe to start your day. With no egg, this is just a breeze to make in the morning. Can be easily made vegan!

Eggless French toast recipe | Breakfast recipes - Raks Kitchen (1)
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  • Ingredients
  • Making it vegan
  • Serving suggestions
  • Variations
  • Related posts
  • Step by step photos
  • Recipe card

When I buy bread, I mostly make vegetable sandwich or just give bread butter jam for Aj. He rarely asks for toasts. Then it will be plain toast with butter or cheese toast for him.

I once had a lot of sugar syrup in leftover without knowing what to do with it. Then I just dipped my bread and made sweet toast and it tasted just awesome!

I thought why not try the Eggless French toast. I always had an eye on Sharmi’s recipe, so I got an idea about the recipe from her’s and made it. It's easily adaptable for an Indian kitchen.

It is very apt for the hurry burry mornings and your kid will love it surely. Or make it for yourself on a lazy weekend morning. It's a treat with all the taste and flavors.

Eggless French toast recipe | Breakfast recipes - Raks Kitchen (2)

Ingredients

For eggless French toast version using something to coat the bread without making it different in texture. It's corn starch (white corn flour) in this recipe in place of egg.

If you are vegetarian or even if you run out of eggs and want to make French toast, this is the recipe for you. You will sure love it.

Use Brioche bread for best results. Cinnamon and vanilla is also a must in a French toast.

Making it vegan

Since it is already egg free, you can make this vegan too if you are one. Just replace milk with non-dairy milk like almond milk. Instead of butter you can use coconut oil or vegan butter.

Serve with maple syrup or agave, instead of honey. Carefully choose your bread too reading the ingredients in it.

Serving suggestions

Always serve warm with a glass of milk, fruits or even you can serve with your favorite fruit compote.

Variations

  • Make it stuffed version.
  • Fancy it by making it as French toast roll-ups.
  • Any bread can be used, I love milk bread, Brioche loaf is said to be the best for French toast.

Related posts

  • Eggless pancakes
  • Buckwheat waffles, egg free
  • Savory Besan toast

Step by step photos

1. Firstly, boil milk and mix it well with custard powder, cinnamon, vanilla if adding and sugar in a wide bowl.

Eggless French toast recipe | Breakfast recipes - Raks Kitchen (3)

2. Heat a non stick pan and melt ½ tablespoon butter. Dip the bread slice very quickly both sides in the prepared mixture. Toast it both sides in low flame until it gets cooked and golden in color. Use another ½ tablespoon butter for other side.

Eggless French toast recipe | Breakfast recipes - Raks Kitchen (4)

Serve hot immediately with honey or maple syrup. You can also serve with fruit compote or whipped cream, fresh fruits .

Eggless French toast recipe | Breakfast recipes - Raks Kitchen (5)

Recipe card

Eggless French toast recipe | Breakfast recipes - Raks Kitchen (6)

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5 from 3 votes

Eggless French toast recipe

Eggless French toast is an ultimate breakfast recipe to start your day. With no egg, this is just a breeze to make in the morning. Can be easily made vegan!

Course Breakfast

Cuisine French

Prep Time 5 minutes minutes

Cook Time 15 minutes minutes

Author Raks Anand

Servings 3

Cup measurements

Ingredients

  • 6 Bread slices
  • 2 tablespoon Custard powder vanilla flavor, refer notes for substitutions
  • ¼ teaspoon Cinnamon powder
  • 2 tablespoon Sugar heaped
  • ¼ tsp Vanilla extract Optional
  • ½ cup Milk
  • 3 tablespoon Butter

Instructions

  • Boil milk and mix it well with custard powder and sugar in a wide bowl.

  • Heat a non stick pan and grease with ghee/butter.

  • Dip the bread slice very quickly both sides and toast it both sides in low flame until it gets cooked and golden in color.

Notes

  • If you don't have custard powder, replace with cornstarch and 1 teaspoon vanilla extract.
  • You can serve with nutmeg or cinnamon powder sprinkle along with sugar powder.
  • Do not let the bread get soaked in custard mix for more time. Not more than a second or two.
  • Cook in low flame slowly while toasting as that only give you a crisp and golden crusty toast.

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InstagramMention @rakskitchen or tag #rakskitchen if you have tried this recipe.

Other Indian Breakfast & Dinner ideas

  • Bedmi Puri Recipe
  • Sabudana Thalipeeth Recipe
  • Oats chilla recipe

Reader Interactions

Comments

  1. Radhika

    That's a wonderful idea Raji. Loved the toast and the clicks too da.

    Reply

  2. Prathibha

    very simple n yummy toast...looks perfect n very nice clicks..

    Reply

  3. Kalpana Sareesh

    wonderful.. method.. too good..

    Reply

  4. Sharmilee! :)

    My fav toast...I had it too today mrg and am still craving for some more seeing ur clicks, Yummy!

    Reply

  5. PriyaVaasu

    Very tempting Toast!!!

    Reply

  6. Poornima Nair

    The toast looks beautiful...great idea!

    Reply

  7. Premalatha Aravindhan

    wow!!! delicious toast, am carving for this now:) Pass them...

    Reply

  8. Paaka Shaale

    WOW!!! This looks brilliant!! I must try this for my little one 🙂

    Reply

  9. Santosh Bangar

    useful idea

    Reply

  10. Rekha shoban

    very easy roast...lovely presentation n click!

    Reply

  11. faseela

    Nice n easy toast........

    Clicks r just superb

    Reply

  12. Divya Kudua

    I've been planning to make it ever since I saw a recipe on Goodhousekeeping and then Sharmi's post.Lovely golden brown toast!

    Reply

  13. Vidya

    Thats wonderful!!!

    Reply

  14. Ramya

    That looks great Raks..Lovely clicks!!

    Reply

  15. Priya's Feast

    Luv the custard french toast,its been ages i had them..luv the butter on bread 🙂

    Reply

  16. Aruna Manikandan

    looks wonderful raji 🙂
    I should try this way for my daughter..
    lovely clicks as usual.

    Reply

  17. anu

    wow good one yaar.

    Reply

  18. Raji

    I can't wait to try this too...superb recipe!

    Reply

  19. Prathima Rao

    What a tempting toast!! Custard pow for an eggless french toast is a wonderful idea..!!! I would enjoy this as a dessert even with some fruit sauce...
    Prathima Rao
    Prats Corner

    Reply

  20. Nags

    ok this is totally radical, love the idea 🙂

    now you have also tempted me to try murku and sakkara paani 😀

    Reply

  21. Cool Lassi(e)

    This looks fabulous! I was curious about how one can make an egg-less variation of french toast..It sure is an excellent idea!

    Reply

  22. jeyashrisuresh

    murruku and sugar syrup an interesting combo.
    Btw, this is an interesting toast. can't imagine the taste of custard in bread. pretty clicks

    Reply

  23. Priti

    Looks so delish .....lovely pics ...with the sugar syrup this must be so yum

    Reply

  24. VineelaSiva

    Wow simple nice breakfast.I too try this one very tasty.

    Reply

  25. DV

    Great idea! 🙂 How about chilling the custard and then soaking the bread longer?

    Reply

  26. Tina

    Great idea dear..Fabulous clicks too...

    Reply

  27. Suja

    Yummy and tempting breakfast..

    Reply

  28. Cilantro

    Loved your eggless version, I have been making with eggs all this time. Wish to try it out soon.

    Reply

  29. Anu

    delicious toast raji

    Reply

  30. Annapoorani

    wah Raji I am just drooling over the snaps :)would try it out sometime 🙂

    Reply

  31. Spandana

    Simply delicious... wat an idea of using custard powder 🙂

    Reply

  32. Vaanisree

    Delicious one once again.. and ofcourse easy & useful for kids breakfast. keep posting Raji.

    Reply

  33. sangee vijay

    Delicious...thats a nice idea too...beautiful pictures!!

    Reply

  34. Shanavi

    I can't wait to try this fr my saturday breakfasts...Super Yum Raks as usual

    Reply

  35. Divya Vikram

    First picture is beautifully composed. Love the custard idea in french toast!

    Reply

  36. divya

    yummy yummy..Delicious..Thanks for the recipe dear

    Reply

  37. Ruchikacooks

    Love this version raks, so many days I have bread but not in a mood for PB and jam and this is a easy one! What an idea to use gulab jamun syrup, only you can do it..

    http://ruchikacooks.com

    Reply

  38. Uma

    Wonderful Idea!!! Sometimes when we have things excess in quantity, we think of a recipe!!! Lovely toast Raks.

    Reply

  39. Sandhya Hariharan

    Beautiful Click... Can I have one ??

    Reply

  40. aipi

    A genius recipe Raji, my kiddo will love this one 🙂
    USMasala

    Reply

  41. Kalyani

    Excellent idea......wow......what a click. superb

    Reply

  42. Richa

    lovely french toasts! and i love that they r eggless.. i usually make mine with powdered oats, oil and wheat flour 🙂

    Richa @Hobby And More Food Blog

    Reply

  43. Sensible Vegetarian

    Lovely post and very stunning photos. Looks awesome.

    Reply

  44. Christy

    Great toasts, and yummy, my hubby would love this eggless version 😀

    Reply

  45. priya ravi

    simple and yummy recipe.. they look very delicious.. beautiful clicks 🙂

    Reply

  46. Chitra

    I too wanted to try from her blog .looks very nice. Bright clicks 🙂

    Reply

  47. hemalata

    Simple n yummy toasts,well presented.

    Reply

  48. Vandana Rajesh

    Great idea..french toast is one that we all like..have to try your twist to this dish.

    Reply

  49. Pavithra

    Love this one Raji.. beautiful clicks and awesome recipe too. Excellent !!!

    Reply

  50. Cham

    Eggless none will believe it! Looks perfect with the custard touch!

    Reply

  51. Sreevalli

    Awesome toast that too eggless.. Yum..

    Reply

  52. Anonymous

    Wow this looks yumm.. and suits me who is averse to eggy French Toast.

    Reply

  53. Raji

    Made this for my daughter Raji and she liked this a lot. Thanks.

    Reply

  54. Kavitha

    nice click!!! wonderful toast!!!!

    Reply

  55. Uma

    Looks so tempting and delicious as always.
    Uma@Trendy Relish

    Reply

  56. Anonymous

    Will try this!

    Reply

  57. Anonymous

    very innovative..!! Nice recipe..my sons would surely love this..gonna give a try..!!

    Reply

  58. Anonymous

    I used to eat the jamun's sugar syrup with dosa's. it used to be realy tasty..!! i went to my childhood..for a moment 🙂

    Reply

  59. ranjani78

    Tried it and it came out very well. Tasted heavenly. Thanks for the wonderful recipe...

    Reply

  60. Vidya

    Lovely and easy to make.......My kids luved it..............

    Vidya

    Reply

  61. Harini

    Lovely Recipe. Have been searching for a perfect eggless french toast recipe for a long time and my search ends here. This is one of my favorite breakfast dishes and this taste just like the original with the eggs! Love it. Have been making this for the past 3 days 🙂

    Reply

  62. nirupamasundar

    Made this today morning , my son loved it, but is it crispy? mine was not that much crispy

    Reply

  63. seema bhadada

    my toast are not crispy.they are very soft

    Reply

  64. seema bhadada

    my toast are very soft after cook.plz tell me why

    Reply

  65. Devi Raman

    gr8 recipe...want to try it out on my 3 yr old.

    Reply

  66. Devi Raman

    gr8 recipe...dying to try this right away. I'm sure my 3 year old will like it.

    Reply

  67. Lakshmi

    Hi Raks, I tried this recipe within minutes of seeing it !! 🙂 Was craving for french toast since sometime, but didn't want to make the one with eggs in it. Thank you for this recipe 🙂

    Reply

  68. Giridhar Gosakan

    zimbly awesome.. i tried it this morning and it came out spectacularly :)! Thank you for this recipe.

    Reply

  69. Giridhar Gosakan

    This comment has been removed by the author.

    Reply

  70. Manasa Viswanadha

    hey ur recipes are too gud and vry yummy i tried ths toast yesterday but it din come out well as u did. pls let me knw whr i went wrong? is d nonstick pan mandatory fr ths preperation?

    Reply

  71. Raks anand

    When you dip, do it quickly, no need to get it soaked. Also make sure its not too watery

    Reply

  72. Mansi Mitto

    How to make with egg

    Reply

  73. Vinu Shankar

    Thank u for such a simple n tasty toast. My son just loved it

    Reply

  74. Ted Cefalu

    Thanks so much! I have a wife and daughter with egg allergies. I think this is better than french toast with eggs.

    Reply

  75. mini rajan

    Hi raks I tried this but the toast stuvk to the pan ultimately I dipped the scrambled bread in the custard n ate it up...! Cud u tell me how to avoid sticking.?

    Reply

  76. Raks anand

    If your bread gets soggy then it gets stuck to pan. So use less watery custard coating. Also give quick dip.
    You can add generous butter too to avoid sticking.

    Reply

  77. Unknown

    Hi Raji, your recipes never failed me. I tried this once and it immediately became my hubby's no 1 fav breakfast. I always serve it with fresh strawberries or banana and it's super yummy. Also, I leave it for 3 to 4 mins and then serve it, it's super crispy on the outside and soft on the inside. Thank you so much

    Reply

  78. Jayashree GOPI SWAMINATHAN

    If it is sent in lunch box to school won't it be nice

    Reply

  79. Raks anand

    Sure you can send 🙂

    Reply

Leave a Reply

Eggless French toast recipe | Breakfast recipes - Raks Kitchen (2024)

FAQs

What is a good egg substitute for French toast? ›

This eggless French toast recipe has all the bells and whistles as far as taste and texture but to achieve this without eggs, I made the batter with milk, cornstarch, and vanilla. The starch thickens the milk and helps the batter to hold on to the bread.

How do you make French toast not taste like eggs? ›

If the balance is off and you include too many eggs or not enough milk, the finished French toast will have a scrambled egg-like flavor. When scaling this recipe up or down, keep in mind that you need 1/4 cup of milk for every egg.

What can I substitute for eggs? ›

Egg replacers
  • Vinegar & baking soda. Replace 1 egg with: 1 teaspoon baking soda, 1 tablespoon vinegar. ...
  • Unsweetened applesauce. Replace 1 egg with: 1/4 cup applesauce. ...
  • Plain or vanilla soy yogurt. Replace 1 egg with: 1/4 cup yogurt. ...
  • Silken tofu. ...
  • Ripe banana. ...
  • Ground flaxseed.

What is a healthy alternative to eggs on toast? ›

This article explores the various ingredients that can be used as egg alternatives.
  • Applesauce. Applesauce is a purée made from cooked apples. ...
  • Mashed banana. ...
  • Ground flaxseeds or chia seeds. ...
  • Commercial egg replacer. ...
  • Silken tofu. ...
  • Vinegar and baking soda. ...
  • Yogurt or buttermilk. ...
  • Arrowroot powder.
Feb 7, 2024

Why is French toast unhealthy? ›

French Toast is a delicious breakfast entree that is loved by many. With this in mind, french toast can be very calorie dense with high amounts of added sugar and fat. But, it can be tweaked to reduce the sugar and fat content while adding some fiber to your breakfast - yay!

Why is restaurant French toast so much better? ›

Restaurant French toast is generally a superior product because of time. Letting it soak in the custard for up to five minutes allows more delicious dairy to be absorbed. This step is where having stale bread is essential. Using soft fresh bread will take on too much custard and become a mushy mess.

What is the secret to good French toast? ›

The secret ingredient in this fluffy French toast recipe: all-purpose flour! Flour binds the liquids together, which creates a more traditional “batter” and helps prevent soggy results. This extra ingredient ensures the French toast is crispy on the outside, but soft and fluffy on the inside.

Should French toast have more eggs or milk? ›

Whatever you decide on, the ratio of liquid to egg will still be about ¼ cup liquid to one egg, and one egg per two slices of bread. So, if you want to make four slices of French toast, you would need four slices of bread, two eggs, and ½ cup milk. How's that for an easy recipe?

How do you make Nigella French toast? ›

Whisk eggs, milk, cinnamon, and orange zest in a wide shallow dish. Soak bread slices in this mixture for 2 minutes a side. While the bread is soaking, bring the juice, marmalade and sugar to a boil, then turn down to a fast simmer for 3-4 minutes. Let syrup stand while you cook the bread.

How does Kylie Jenner get her lips done? ›

“I Still Do Juvéderm® for My Lips”

Along with an experienced injector, choosing the right lip filler can help you achieve a natural-appearing accentuated pout. Hyaluronic acid fillers like Juvéderm and Restylane® have long been Dr. Bonnor's choice as they are perfect for creating a subtle enhancement.

Can I use ghee instead of butter in French toast? ›

Butter – feel free to cook the French toast with ghee instead of butter if you prefer. You could also use a neutral flavored oil like avocado oil. Coconut oil will also work, however it will give the French toast a slight coconut flavor.

What is the best egg substitute for breakfast? ›

What are the best egg substitutions?
  • Aquafaba. That's right, you can make an impressive egg white substitute using the water from a drained can of chickpeas. ...
  • Ground flax seeds. ...
  • Apple purée. ...
  • Yogurt (regular or dairy-free) ...
  • Mashed banana. ...
  • Silken tofu. ...
  • Chia seeds. ...
  • Coconut oil.

Why are eggs used in French toast? ›

Milk: Milk adds moisture and richness to the batter. You can substitute half-and-half, cream, or your favorite alternative milk if you like. Eggs: Of course, you'll need eggs for French toast! Three eggs bind the batter together and give it a rich texture.

What can I substitute for eggs in a bread recipe? ›

You can whisk 1 teaspoon of vegetable oil, 2 tablespoons of water and 2 teaspoons of baking powder together to replace each egg in baked goods like cookies, brownies or quick breads. This substitution won't impact a recipes' flavor profile the way egg substitutions like mashed banana or flaxseed might.

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