Mango Oats Porridge-Tasty Porridge Recipe 4 Babies, Toddlers, Kids with Homemade Oats Cereal & Mango (2024)

• ▢ Homemade Oats Cereal* - ¼ cup * If using whole oats, powder, and use
• ▢ Water - ¾ Cup
• ▢ Mango - 1 medium-sized or ½ cup pureed
• ▢ Cardamom Powder - ⅛ tsp
• ▢ Nuts Powder - 1 tsp optional
• ▢ Sugar - 1 teaspoon optional (skip for babies below one year)
• ▢ Cows Milk/ Breastmilk/Formula Milk - ¼ cup optional (use cows milk only for babies above one year)

• Wash mango in running water well. Peel the skin off from the mango with a peeler. Then slice them into pieces. Transfer the mango slices into a blender. Grind it into a smooth paste. Set aside.

• Take water in a pan and bring to a boil. Then add oats to it. (If using the whole oats, Grind it in a mixer to a slightly coarse powder and use)

• Mix well with a whisk. Make sure that no lumps are formed. Cook the oats in low, medium flame for 3 to 5 minutes or until it is thoroughly cooked. Keep stirring while cooking.

• Once the oats are thoroughly cooked, add ground mango puree and nuts powder.

• Then add sugar(skip sugar for babies below one year) and cardamom powder.

• Mix well. For babies below one year, switch off the porridge at this stage & add breastmilk or formula when the porridge is warm.

• Once the oats are thoroughly cooked, add ground mango puree and nuts powder. Mix well.

• For babies above one year, use cows milk & boil it further for 2-3 minutes and remove from flame.

  See Also

  Broccoli Cheese Cakes – Baby Recipe - Creative Nourish

Method:

1. Wash mango in running water well. Peel the skin off from the mango with a peeler. Then slice them into pieces. Transfer the mango slices into a blender. Grind it into a smooth paste. Set aside.